A sophisticated Southern regional-style restaurant located in a casual, metropolitan setting, Cypress offers a creative menu of fresh in-house preparations featuring chef-cut aged meats, local produce and fresh seafood. Locally owned and operated by a formally trained chef and his wife, together they seek to offer you the most exceptional dining experience available.
Friday, March 3, 2017 at 10:41AM Join us this eve for art and music and First Friday fun. Peruse the wonderful works of featured artists Anne Hempel and David Pascoe while Brett Richter colors the air with a song or two. First Friday at Cypress from 5-7pm. See you soon!
Tuesday, January 3, 2017 at 6:26PM 
Welcome the New Year with new art First Friday! Cypress is delighted to feature the creative talents of Anne Hempel and David Pascoe for a side by side showing. We welcome back one and introduce another. Anne returns with her light and cheerful nature-centered works created using layers of acrylic paint on hand-crafted wooden panels. For David, it is his first time showing at Cypress. David’s coastal landscape photography highlights both the blossoming beauty and weathered harshness created by nature. Anne and David developed an artistic relationship about ten years ago stemming from their mutual passion for nature and wildlife as a source of artistic inspiration.
Join us January 6th from 5 to 7pm for an artist meet and greet and wander about exploring both Anne and David's art, sipping on a cocktail and grooving to the music of John Paul O’Bryan. Start your New Year’s off with a resolution for good taste!
Sunday, January 1, 2017 at 12:25AM Thank you for a great 2016. We will be closed for a few days, reopening on Wednesday, January 4th. Here's to a healthy and happy 2017.
